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Mario Batali's Simple Italian Food: R..., Batali, Mario

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Located in: West Sussex, United Kingdom
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eBay item number:285492691856
Last updated on 02 Apr, 2025 07:12:13 AEDSTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Publishing Language
English
ISBN
0609603000
EAN
9780609603000
Publication Name
N/A
Type
Hardback
Release Title
Mario Batali's Simple Italian Food: Rustic Cooking from Two Vi...
Artist
Batali, Mario
Brand
N/A
Platform
N/A
Colour
N/A
Publication Year
1998
Format
Hardcover
Language
English
Book Title
Mario Batali Simple Italian Food: Recipes from My Two Villages
Item Height
250mm
Author
Mario Batali
Publisher
Random House USA Inc
Genre
Cookbooks
Topic
Food
Item Width
193mm
Item Weight
942g
Number of Pages
287 Pages

About this product

Product Information

Perfectly pristine ingredients, combined sensibly and cooked properly, are the unmistakable hallmarks of the best Italian food. Chef Mario Batali, known to fans far and wide as Molto Mario from his appearances on television's Food Network and as chef of New York's much-loved Po restaurant, has elevated these simple principles to fine art, creating innovative new fare that pays tribute to traditional Italian home cooking in a distinctly modern way. Now, for the first time, more than 200 of his irresistible recipes for fresh pastas, sprightly salads, grilled dishes, savory ragus, and many others are gathered in Simple Italian Food, a celebration of the flavors and spirit of Italy. Mario draws inspiration for his distinctive dishes from the two villages that have left their stamps on his cuisine: Borgo Capanne, the tiny hillside village in Northern Italy where he lived and cooked for several years, and New York's Greenwich Village, where he has ready access to bountiful produce and outstanding artisan-made products; his full-flavored, smartly presented fare combines the best of both worlds. Chapters covering antipasti, pasta and risotto, fish, meat and poultry, contorni (side dishes), and cheese and sweets offer classic dishes such as Baked Lasagne with Asparagus and Pesto and pork loin cooked in caramelized onions and milk alongside Batali's own enticing improvisations--Penne with Spicy Goat Cheese and Hazelnut Pesto or Tuna Carpaccio with Cucumbers, Sweet Potatoes, and Saffron Vinaigrette. And because his recipes succeed on the strength of their ingredients rather than on virtuoso techniques, home cooks can easily duplicate the clear, clean flavors and lively presentations that are Mario's signature. Thirty-two pages of color photographs showcase Chef Batali's colorful and approachable recipes. Traditionalists as well as those who thrill to the new will want to make dozens of these crowd-pleasing dishes a permanent part of their repertoire and embrace Mario Batali'sphilosophy of Simple Italian Food.

Product Identifiers

Publisher
Random House USA Inc
ISBN-13
9780609603000
eBay Product ID (ePID)
95540228

Product Key Features

Book Title
Mario Batali Simple Italian Food: Recipes from My Two Villages
Author
Mario Batali
Format
Hardcover
Language
English
Topic
Food
Publication Year
1998
Genre
Cookbooks
Number of Pages
287 Pages

Dimensions

Item Height
250mm
Item Width
193mm
Item Weight
942g

Additional Product Features

Title_Author
Mario Batali
Country/Region of Manufacture
United States

Item description from the seller

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VAT number: GB 922696893
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In 2002, World of Books Group was founded on an ethos to do good, protect the planet and support charities by enabling more goods to be reused. Since then, we've grown into to a global company ...
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  • Great recipes but layout not the best

    Verified purchase: YesCondition: Pre-ownedSold by: theinvisiblenoise