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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Condition:
Brand new
3 available2 sold
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May not post to United States. Read item description or contact seller for postage options.
Located in: Marrickville, NSW, Australia
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Returns:
No returns accepted.
Payments:
     Diners Club

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eBay item number:365545831710

Item specifics

Condition
Brand new: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Piz
Publisher
Random House USA Inc
Publication Year
2013
Type
Does not apply
Format
Hardcover
Language
English
ISBN-13
9781607742739
Item Height
261mm
Author
Ken Forkish
Topic
Baking
Item Width
213mm
Item Weight
1151g
Number of Pages
272
UPC
Does not apply

Item description from the seller

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gswt5710

100% positive Feedback12 items sold

Joined Mar 2025
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Most relevant reviews

  • Great book, full of detail can’t wait to get stuck in😀

    Great book, full of detail can’t wait to get stuck in😀

    Verified purchase: YesCondition: Pre-ownedSold by: barbmina