Delve into the delicious and fascinating journey of ice cream through the ages with Pim Reinders' "Licks, Sticks and Bricks: A World History of Ice Cream." Published in 1999 by Unilever, this hardback is a treasure trove of historical insights, taking readers on a global adventure to discover the evolution of this beloved treat. Crafted for enthusiasts of culinary history and ice cream aficionados alike, the book spans various topics within world history, all centred around the joyous exploration of ice cream. With its comprehensive narrative and in-depth research, Reinders' work is an essential addition to any bookshelf that cherishes the convergence of culture and taste.