Merle's Kitchen by Merle Parrish (Paperback, 2012)

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Merle's Kitchen by Merle Parrish is a classic baking cookbook that features a collection of recipes for cakes, slices, and biscuits. Published in 2012 by Ebury Publishing, this first edition book is in English and measures 19.5 cm in length, 25 cm in height, and 1.7 cm in width. With 224 pages of illustrated content, this cookbook is perfect for young adults and adults who enjoy baking and exploring new recipes. Transport yourself to the world of delectable treats with Merle's Kitchen.

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Product Information

Newest MasterChef sensation, and Country Women s Association cake champion s secrets shared! One of life's simple pleasures is the lingering aroma of a freshly baked cake, especially one you have made yourself. Cooks everywhere are rediscovering the satisfaction that comes from old-fashioned baking at home. And in this delectable world of cakes, scones, sponges and puddings, one home cook stands out from all the rest-Merle Parrish. Merle is the latest MasterChef sensation, winning the judges' admiration for her impeccable technique and near-perfect cakes. She has been competing from the age of 7 in state cookery competitions, and became a judge herself in 1988 when she completed her Country Women's Association Judges' Certificate. Now she shares some of her prize-winning recipes in this irresistible book- her famous Peach Blossom Cake, her divine Chocolate Cake, her scones, tarts, slices, biscuits and sponges. With a little flour, butter, eggs and sugar, Merle creates unforgettable kitchen alchemy. Find out for yourself how to whip up some magic.

Product Identifiers

PublisherRandom House Australia
ISBN-139781742754857
eBay Product ID (ePID)113091148

Product Key Features

Book TitleMerle's Kitchen
AuthorMerle Parrish
FormatPaperback
LanguageEnglish
TopicBaking
Publication Year2012
Number of Pages240 Pages

Dimensions

Item Height248mm
Item Width193mm
Item Weight893g

Additional Product Features

Title_AuthorMerle Parrish
Country/Region of ManufactureAustralia

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  • Easy baking with Merle Parrish

    I love this book. Old school baking at its best. Simple to follow and easy to prepare. This is the first book I use when I want to bake.

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