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Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa (Paperback, 2017)
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Emilie has the answers. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of loaves that suit their every need.
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About this product
Product Information
Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent's schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of loaves that suit their every need. Sample specialty recipes include Bacon, Shallot & Black Pepper Bread, Blistered Asiago Bread, Cranberry Apple Cider Bread, Overnight Cinnamon Rolls, Share n' Tear Garlic Rolls and Fool-Proof Focaccia with Rosemary. With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion-often enough for people who are sensitive to gluten-and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 photos.Product Identifiers
PublisherPage Street Publishing Co.
ISBN-139781624144295
eBay Product ID (ePID)9046409820
Product Key Features
Book TitleArtisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
AuthorEmilie Raffa
FormatPaperback
LanguageEnglish
TopicBaking
Publication Year2017
Dimensions
Item Height229mm
Item Width203mm
Additional Product Features
Title_AuthorEmilie Raffa
Country/Region of ManufactureUnited States
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Ratings and reviews
Most relevant reviews
- 19 Dec, 2024
Easy to follow instructions for all the ...
Easy to follow instructions for all the steps to making sourdough bread. Also a few good recipes using starter discard, the pasta was very goodVerified purchase: YesCondition: New
- 05 Dec, 2020
Sourdough made simple
Absolutely awesome book. Wish I had gotten it sooner...Verified purchase: YesCondition: New
- 13 May, 2021
Great book
A very informative sourdough book that doesn’t require unusual or hard to find ingredients. Written with the home baker in mind.Verified purchase: YesCondition: New
- 11 Feb, 2021
Excellent
Verified purchase: YesCondition: New
